Sheep Brains: things to try in Marrakesh

We are in Marrakesh, Morocco. If there’s one must do thing there, is to watch the food vendors set up their collective stalls at dusk in the Jemaa El-Fna square. The heart of the Old Medina transforms before your eyes, with movement in every direction, both turists and locals. Smoke from the open grills and the smell of meat and spices dominant the senses, but don’t stop there, make your way through the crowd of people, motorbikes and cars and sit down at one of the endless stalls serving up…

Read More

21# Puto Bumbong – Philippines

We are in the Philippines, which are home to one of the longest Christmas seasons in the world, stretching from the beginning of September until the end of December. In fact Christmas carols are heard as early as September and the season last until Epiphany, the feast of the Black Nazarene on the second Sunday of January, or at the Feast of the Santo Niño held every third Sunday of January. As a results, months of festivities are dotted by a wide array of delicious, often colorful treats, and among…

Read More