23# Julmust: the soft drink that outsells Coca-Cola during Christmas seasons in Sweden
Julmust is a soft drink that is typically consumed in Sweden during the Christmas season. Its name come from from Jul, the Swedish word for “Christmas,” and must, a common […]
22# Black Cake: a Caribbean tradition
If you’re among people who can’t wait to plan (well in advance) Christmas every year, it’s never too early to start preparing the Caribbean holiday treat! Known as black cake […]
21# Puto Bumbong – Philippines
We are in the Philippines, which are home to one of the longest Christmas seasons in the world, stretching from the beginning of September until the end of December. In […]
20# An Australian white Christmas…
A dessert called White Christmas is an Australian holiday classic. It’s easy to make and a delicious kid’s treat (but not only). It keeps really well, making it a tasty […]
19# Fruitcake: the gift that keeps on giving
American journalist and humorist Calvin Trillin theorized that there is only one fruitcake and that it is simply sent from family to family each year. What is true, is that […]
18# Melomakarona: Greek Christmas Honey Cookies with curious origins
Sweet orange-zest cookies soaked in honey and topped with walnut? Yes, please! This treat is a holiday treat that regularly appears on tables in Greece. Known as melomakarona, if you […]
17# Lussekatter – Swedish saffron buns
Julbord, a three course meal, is served come Christmas in Sweden. The first dish is usually fish, often pickled herring. As second, cold cuts (including Christmas ham) along with sausages […]
16# Traditional German Weihnachtsgans – the Christmas Goose
Christmas season in Germany conjures different things: winding and pictoresque Weihnachtsmärkte, seasonally draining wallets or St. Nick and terrifying (at least in Bavaria) counterpart Krampus. One thing, however, a German […]
15# Kūčios: traditional Christmas Eve Dinner in Lithuania
Kūčios, the traditional Lithuanian Christmas dinner, is held on December 24th every year. And hosting kūčios is no small feat: this meal can take up to a week to prepare. […]
14# The Christmas Pickle
Each december, millions of people dust off Christmas ornaments and hang them on their respective trees. They carefully place glass baubles and string lights to respect a tradition that, as […]
#13 Cuccía: a Sicilian tradition on Saint Lucy’s day
On the calendar, December 13th appears a day like any other, but in Sicily many are waiting for this date. The day of Saint Lucy (also celebrated in other parts […]
12# the Christmas tradition of making Tamale
For Latin Americans, making tamales is a Christmas tradition and every family has their own secret recipe. The basis is a corn dough, wrapped in a banana leaf or corn […]
11# Chicken Bones: the story behind an uniquely Canadian holiday treat
In the riverside town of St. Stephen, New Brunswick, sweet tooth still speak with reverence about an almost 140-year-old candy known as Chicken Bones, a vibrant pink candy made of […]
10# Struffoli: Neapolitan Christmas Tradition
Of the many pastries and dishes that Italy has gifted to the world, the Neapolitan delicacy known as struffoli are the quintessential festive dessert on Neapolitan tables and for Italian-American […]
9# The Tradition of Christmas Pudding
Christmas pudding, known also Plum pudding, or simply “pud” is a type of pudding traditionally served as end of the Christmas dinner in the UK, Ireland and in other countries […]
8# The delicious history of the Yule Log Cake – or bûche de Noël
Paris at Christmastime is heaven for sweet tooth. Even if, patisseries on virtually every street corner is attractive at any time of year, there’s something magical about windows packed with […]