20# An Australian white Christmas…

A dessert called White Christmas is an Australian holiday classic. It’s easy to make and a delicious kid’s treat (but not only). It keeps really well, making it a tasty dessert to make in advance for when guest pop over. It is a mixture of raisins, glacé cherries, desiccated coconut, icing sugar, milk powder and Rice Crispies, with hydrogenated coconut oil (such as the brand Copha, that I have only seen sold in Australia) as the binding ingredient. The hydrogenated oil is melted and combined with the dry ingredients. Then…

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