Food

2 min read

• Food

Tacos de Ojo: when cow eyes make a juicy and gelatinous taco filling…

1 year ago Ivan

4 min read

• Food

Karne Garibaldi: the Mexican Restaurant that serves your order in just 13.5 seconds

1 year ago Robin

2 min read

• Food

Fujisan Bread: the mysterious braided bread that tastes like brioche and is meant to look like Mount Fuji.

1 year ago Nathan

3 min read

• Food

Texas Sheet Cake: a favorite funeral treat in Texas

1 year ago Leo S

5 min read

• Food

How to eat a Christmas Tree (or turn it into Cocktails)

1 year ago Leo S

2 min read

• Food

Noni: a fruit so foul that shamans use it to scare evil spirits.

1 year ago Leo S

2 min read

• Food

Roti Saimai: no visit to the ruins of Ayutthaya is complete without this candy floss crepe!

1 year ago Ivan

2 min read

• Food

Bebinca: the queen of Goan desserts

1 year ago Ivan

2 min read

• Food

Lapis Legit: the Dutch-Indonesian cake that contains up to 30 layers.

1 year ago Robin

2 min read

• Food

Salzburger Nockerl: a dessert that pays tribute to the snow-covered mountains surrounding Salzburg.

1 year ago Danilo G.

2 min read

• Food

Nam Prik Mang Da: the spicy condiment’s with pounded water beetles

1 year ago Robin

2 min read

• Food

Pão de Ló de Ovar: a cake so gooey that requires a spoon.

1 year ago Ivan

2 min read

• Food

Xuixo: the original Cronut named after a legendary acrobat’s sneeze.

1 year ago Ivan

2 min read

• Food

Milkfish intestines: would you try this Taiwanese delicacy?

1 year ago Robin

2 min read

• Food

The “Ridiculous Butter” flavored with lobster and crab that costs $130

1 year ago Robin

2 min read

• Food

Mozartkugel: a Salzburg Original!

1 year ago Danilo G.

2 min read

• Food

Túró Rudi: Hungary’s favorite chocolate bar

1 year ago Ivan

2 min read

• Food

Lángos, the beloved Hungarian Street Food

1 year ago Ivan

2 min read

• Food

Lobster Ice Cream: disgusting or delicious?

2 years ago Leo S

1 min read

• Food

Wasabi Ice Cream: the cure and cause of a burning tongue!

2 years ago Pavel

1 min read

• Food

The “ballsiest” soup in the Philippines: Soup No. 5

2 years ago Ivan

1 min read

• Food

Here is the story behind the Leidse Koffie!

2 years ago Robin

2 min read

• Food

Wildschönauer Krautinger: Austria’s Turnip Schnapps

2 years ago Danilo G.

2 min read

• Food

Quintessential Grilled Cheese: the world’s most expensive sandwich

2 years ago Robin

2 min read

• Food

Will Rogers: the inventor who created machine that turns beer and spirits into soft-serve Ice Cream

2 years ago Robin

3 min read

• Food

The Golden Boy: world’s most expensive burger that costs 5.000€

2 years ago Robin

2 min read

• Food

Goong Ten: the Dancing Shrimp of Thailand

2 years ago Robin

1 min read

• Food

Sad Jelly Noodles: the spicy street food that has a reputation for making people cry.

2 years ago Robin

2 min read

• Food

Death Noodles: a Jakarta hole-in-the-wall serves what may be the world’s spiciest noodles!

2 years ago Robin

3 min read

• Food

Amalia Eriksson: the trailblazing Swedish businesswoman who created a beloved minty candy called polkagris.

2 years ago Robin

2 min read

• Food

Cheese Tea: bitter, sweet, and salty collide in this cool Asian treat.

2 years ago Robin

2 min read

• Food

Bao Bing: the sweet treat that has been cool for more than 1,000 years

2 years ago Nathan

2 min read

• Food

Kissel: the dessert that’s also a meal

2 years ago Ivan

2 min read

• Food

Pine Cone Preserves: a sweet jam made from soft young cones believed to have health benefits in Russia and Georgia.

2 years ago Ivan

3 min read

• Food

Osteria Senz’Oste: the utopistic restaurant without waiters or chefs in Veneto, Italy

2 years ago Danijel90

2 min read

• Food

Yin and Yang Fish: a controversial dish that’s both dead and alive

2 years ago Robin

3 min read

• Food

So, Japan’s 1,000-year-old cheese that’s back in fashion due to COVID-19 pandemic

2 years ago Pavel

2 min read

• Food

Tateishi Burger Vending Machine: a charming, homemade vending machine that dispenses burgers at this hole-in-the-wall bakery

2 years ago Nathan

3 min read

• Food

Cascatelli: the ideally shaped pasta you probably didn’t even know existed

2 years ago Robin

3 min read

• Food

Jeppson’s Malört: the world’s worst tasting liquor?

2 years ago Robin

1 min read

• Food

A Moldy-Looking Bun or a Creamy Delicacy?

2 years ago Robin

1 min read

• Food

Cheese Zombies: the Yakima Valley’s beloved school lunch that takes grilled cheese to the next level.

2 years ago Nathan