Baking has become a staple for many during the coronavirus pandemic, keeping people entertained at home. With yeast that is plundered in the supermarkets, many “home-bakers” who are sheltering at […]
Święconka: the Polish Easter tradition artfully assembles symbolic foods, from bread to lamb-shaped butter.
The Polish people are very religious. Most of them are Roman Catholics. For centuries, during the 40 days before Easter (Lent) the Polish people fasted: they ate no meat, butter, […]
Here we are: In Venezuela, traditional Christmas bread is made with ham, raisins, and olives! The name pan de jamón, which mean “ham bread”, doesn’t do this Christmas pastry justice: […]